MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01772cam a2200325 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
000076802473 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MBIP |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20241229111632.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
241229t20242024enka er 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780241668764 |
| Terms of availability |
RM122.90 |
| Qualifying information |
hardback |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
MBIP |
| Language of cataloging |
eng |
| Transcribing agency |
MBIP |
| Modifying agency |
NF |
| Description conventions |
rda |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Edition number |
23 |
| Classification number |
613.2622 |
| Item number |
RHI |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lambert, Rhiannon, |
| Relator term |
author. |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The Science of Plant-Based Nutrition / |
| Statement of responsibility, etc. |
Rhiannon Lambert. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
London : |
| Name of producer, publisher, distributor, manufacturer |
Dorling Kindersley Limited, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2024. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2024. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
224 pages : |
| Other physical details |
illustrations (chiefly colour) ; |
| Dimensions |
27 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| Content type code |
txt |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
still image |
| Content type code |
sti |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| Media type code |
n |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| Carrier type code |
nc |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introduction -- General nutrition -- Introducing plant - based nutrition -- Plant diversity -- Obtaining nutrients -- Plant-based cooking and shopping -- Plant-based nutrition for life and health - Nutrition tables. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
How can I cultivate a flourishing gut microbiome? Does <br/> plant-based eating support immunity? Should I be worried <br/> about anti-nutrients? Do I need to take omega-3 <br/> supplements? Nutritionist Rhiannon Lambert answers all <br/> these questions and so much more, guide you through the <br/> scientific research, in a field where advice can change at<br/> a dizzying pace, and myths and fads proliferate. This book<br/> helps you achieve the plant-packed diet that's right for <br/> you, leaving you full of energy, supporting your health, <br/> and enjoying food to the utmost. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Veganism. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Vegetarianism. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nutrition. |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Source of term |
lcgft |
| Genre/form data or focus term |
FAQs. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Book |
| Suppress in OPAC |
No |
