Sports and exercise nutrition / Willam D. McArdle, (Professor Emeritus Department of Family, Nutrition, and Excercise Science Queens College of the City University of New York, Flushing, New York); Frank I. Katch, (Former Professor, Chair, and Graduate Program Director of the Exercise Science Department University of Massachusetts, Amherst, Massachusetts, Instructor and Board Member Certificate Program in Fitness Instruction University of California at Los Angeles (UCLA) Extension, Los Angeles, California); Victor L. Katch, (Professor Emeritus Department of Movement Science School of Kinesiology, Division of Pediatric Cardiology, C.S. Mott Children's Hospital University of Michigan, Ann Arbor, Michigan.

By:

McArdle, William D [author.]

Contributor(s):

Material type: Text

TextPublisher: Philadelphia : Wolters Kluwer, 2019Edition: Fifth editionDescription: xxv, 657 pages : color illustrations ; 29 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9781496377357

Subject(s):

DDC classification:

613.202 23 WIL

LOC classification:

TX361.A8 M38 2019

NLM classification:

QT 263

Summary: "The goal of the text is to illustrate the "integration of nutrition and exercise and its impact on optimal exercise performance and training responsiveness." This is the most in depth and detailed sports nutrition book on the market authored by the well-known team of McArdle, Katch and Katch. The challenge of this course is presenting nutrition content/material at the level that is appropriate for those studying exercise science and not nutrition"--Provided by publisher.

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Book	Perpustakaan MBIP Medini General Stacks	Non-Fiction book	631.302 WIL 2019 c.1 (Browse shelf(Opens below))	1	Available		00001476

Includes bibliographical references and index.

"The goal of the text is to illustrate the "integration of nutrition and exercise and its impact on optimal exercise performance and training responsiveness." This is the most in depth and detailed sports nutrition book on the market authored by the well-known team of McArdle, Katch and Katch. The challenge of this course is presenting nutrition content/material at the level that is appropriate for those studying exercise science and not nutrition"--Provided by publisher.

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